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Miki city in Hyogo Prefecture is one of the most major producing center of cutlery. [...]
First step of making Banshu fishing flies is to wind bird feather thread on small [...]
From Household Necessity to Mark of Status and Glamour: Osaka Ranma Transoms of Japan Ranma [...]
When shopping for new kitchen knives, you are likely to run into the words honyaki [...]
Dinner time is approaching and you’ve got the freshest ingredients and an exciting new recipe [...]
The origin of Kyoto dolls is said to be the ‘hiina-asobi’, a traditional leisure activity [...]
In Present, there are a lot of makers and brands for Japanese chef knives. When [...]
(Images: kyoto-fan.co.jp) The most distinct characteristic of Kyou-uchiwa, or Kyoto uchiwa fans, are the strips [...]
Since its operation started in 2013, ticket of the cruise train “Seven Stars in Kyushu” [...]
(Images: zagimun.org) Kyo-sensu, or Kyoto folding fans, are mainly produced using bamboo and paper, and [...]
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